Earth Harvest Extra Virgin Olive Oil 500ml

• No Chemical Fertilizers
• No Chemical Pesticides
• No Genetic Engineering
• No Additives
• Rich in Natural Taste
• Strictly Monitored
• Can High Temp Cooking
• Suitable for Oil Pulling

• 100% is made by first cold pressing from fresh olives. The process from harvesting olives to pressing olive oil will never exceed 24 hours
• During this period, no heating is applied to preserve the natural vitamins, nutrients and antioxidants of the olive fruit
• The nutritional value of vitamins and polyphenols can also be maintained at the highest level
• Golden color with natural turquoise, it is the best quality olive oil
• Acidity of oil is about 0.4% (less than 0.8% of EU regulations)
• Due to the extremely low oil acidity, it can maintain the natural fruity aroma of olives, with the natural aroma of olives and no spicy taste

Originated from Greece, won numerous awards worldwide

• Planting, harvesting, manufacturing and packaging are all carried out in Greece, 100% from Greece
• Each bottle of olive oil will be clearly marked with the batch number and production year, and the production monitoring is rigorous
• And obtained the European Union, PDO Austria, Greece organic certification
• Earth Harvest's organic virgin cold-pressed olive oil is not only rigorous in farming and manufacturing, but the taste is also recognized worldwide
• Won 4 food awards in New York, London, Japan and Athens, so the quality and taste are beyond doubt

Capacity: 500ml

Ingredients: Organic Olives

Validity period:
See packaging for expiry date

Origin: Greece

Usage:
Can High Temp Cooking, Salad, arinated meat
Suitable for Oil Pulling

Storage:
Keed in a dark and cool place away directly sunlight. (max 25'C)